Modern Persian Food

180 Episodes

1. Savoring Summer: Joojeh Kabob for Your Summer Cookouts

   Published: 6/7/2023
2. Connecting Cultures & Generations Through Food: Natalie Jahangiry's Modern Persian Kitchen Journey

   Published: 5/31/2023
3. Elevate Your Summer Picnics: A Persian Twist on Outdoor Gatherings

   Published: 5/24/2023
4. Macaroni Tahdig with Chef Orly

   Published: 5/17/2023
5. How to Throw a Persian Tea Party

   Published: 5/10/2023
6. Bachelor Cooking with Reza Jax

   Published: 5/3/2023
7. Saffron with Special Guest Mersedeh Prewer

   Published: 4/26/2023
8. Kashk with Omid The Caspian Chef

   Published: 4/19/2023
9. Persian Superstitions

   Published: 4/12/2023
10. Persian Easter Traditions

    Published: 4/5/2023
11. Persian Passover with special guest Penny Davidi

    Published: 3/29/2023
12. Halva

    Published: 3/22/2023
13. Setting Sofreh

    Published: 3/15/2023
14. Persian Beer with Zahra

    Published: 3/8/2023
15. Persian New Year | Norooz/Nowruz

    Published: 3/1/2023
16. Persian Pizza

    Published: 2/22/2023
17. Vegan Persian Food with Elham

    Published: 2/15/2023
18. Persian Dates

    Published: 2/8/2023
19. Blending Persian Culture into Families

    Published: 2/1/2023
20. Top 5 Items to Shop for in a Persian Market

    Published: 1/25/2023