Modern Persian Food

179 Episodes

1. Sweet Traditions: Exploring Persian Desserts

   Published: 5/7/2025
2. Persian Food Inspo from Trader Joe’s

   Published: 4/2/2025
3. Spring Clean into Nowruz/Norooz Persian New Year

   Published: 3/5/2025
4. Food as Love, featuring Persian Love Cake

   Published: 2/5/2025
5. Top Kitchen Tools & Gadgets for Cooking Persian Food

   Published: 1/1/2025
6. Celebrating Yalda: A Persian Winter Solstice Tradition

   Published: 12/4/2024
7. Fall for Persian Pies

   Published: 11/6/2024
8. The Persian Festival of Autumn Mehregan

   Published: 10/2/2024
9. Summer Recap and Seasonal Fruit Trees

   Published: 9/4/2024
10. Unwrapping Soghati Persian Souvenirs

    Published: 8/7/2024
11. Exploring the Persian Summer Syrup Sekanjabin

    Published: 7/3/2024
12. Persian Trucker Food with Standup Dan

    Published: 6/5/2024
13. Modern Additions to a Traditional Persian Breakfast

    Published: 5/1/2024
14. Spring Herbs in Persian Cuisine

    Published: 4/3/2024
15. Extra Sweet Nowruz with ZoZo Baking

    Published: 3/6/2024
16. BONUS Episode - We’re going to the Taste Awards!

    Published: 2/16/2024
17. Uncorking Persian Wine with Maysara

    Published: 2/7/2024
18. Healthy Persian Cooking Techniques

    Published: 1/10/2024
19. Yalda 2023; Creating Identity through Traditions New and Old

    Published: 12/13/2023
20. Fall Flavors for a Persian-Inspired Thanksgiving

    Published: 11/8/2023