Keys To The Shop : Equipping Coffee Shop Leaders

979 Episodes

1. RoR #32: The Other Kind of Sourcing Every Roaster Needs w/ Mark Kutrovski of Mirror Coffee Roasters

   Published: 2/22/2025
2. SHIFT BREAK! You Are Not a Third Wave Coffee Shop

   Published: 2/20/2025
3. 524: Embracing Professional Development for Your Coffee Shop Team

   Published: 2/17/2025
4. SHIFT BREAK! Every Customer is a Judge

   Published: 2/12/2025
5. 523: Encore: How We Ruin Specialty Coffee Experience

   Published: 2/7/2025
6. SHIFT BREAK! The Necessary Death of the Superstar Barista

   Published: 2/4/2025
7. 522: Why Celebration and Specialization Make Coffee Better w/ Tim Williams of Fieldwork Coffee and The World Aeropress Championships

   Published: 2/1/2025
8. 521: Founder Friday! w/ Bow Smith of Rowan Coffee, Asheville, NC

   Published: 1/30/2025
9. SHIFT BREAK! The Two Kinds of Margin You Need in the Cafe

   Published: 1/28/2025
10. 520: Tips For Great Workflow and Bar Presence

    Published: 1/27/2025
11. SHIFT BREAK! Cortado Confusion

    Published: 1/22/2025
12. 519: The World of Coffee People w/ Ryan Woldt of The Coffee People Podcast

    Published: 1/20/2025
13. RoR #31: New Season! Should You Pre-blend Your Green Coffee or Blend Post Roast? w/ Bryant Banker Scannell or Relative Coffee Co.

    Published: 1/18/2025
14. SHIFT BREAK: Don't Rely on Brand Identity

    Published: 1/15/2025
15. 518: How to Run a Coffee Shop w/ Meaningful Hospitality

    Published: 1/13/2025
16. SHIFT BREAK: Back to the Basics

    Published: 1/6/2025
17. 517: Culture and Connection Through Coffee Spaces w/ Armen Alajian of Arto Brick

    Published: 1/6/2025
18. SHIFT BREAK: The Delegation Dip

    Published: 1/1/2025
19. 516: The Impact of Home Coffee Culture on the Cafe w/ Justin Piercy of Daddy Got Coffee

    Published: 12/30/2024
20. SHIFT BREAK: Keeping the Shop

    Published: 12/24/2024