Cookery by the Book

235 Episodes

1. Dosa Kitchen | Nash Patel and Leda Scheintaub

   Published: 6/24/2018
2. Sweet Potato Soul | Jenné Claibourne

   Published: 6/15/2018
3. Everyday Monet | Aileen Bordman

   Published: 6/9/2018
4. Just Cook It! | Justin Chapple

   Published: 5/31/2018
5. Booze and Vinyl | André Darlington and Tenaya Darlington

   Published: 5/21/2018
6. The Vintage Baker | Jessie Sheehan

   Published: 5/15/2018
7. The Flavor Matrix | James Briscione

   Published: 5/2/2018
8. The Berkeley Bowl Cookbook | Laura McLively

   Published: 4/23/2018
9. Korean BBQ | Bill Kim

   Published: 4/16/2018
10. Turnip Greens & Tortillas | Eddie Hernandez and Susan Puckett

    Published: 4/12/2018
11. Bring It! | Ali Rosen

    Published: 3/19/2018
12. Vegetarian Viet Nam | Cameron Stauch

    Published: 3/9/2018
13. The Alaska From Scratch Cookbook | Maya Wilson

    Published: 3/2/2018
14. Hawker Fare | James Syhabout

    Published: 2/6/2018
15. Lose Weight By Eating Detox Week | Audrey Johns

    Published: 1/29/2018